Seafood Platters as a Centrepiece: Tips on How to Create a Visual Feast

Seafood platters aren’t only delicious but also visually stunning. With the right combination of colours, textures and flavours, a seafood platter can be the centrepiece of any event or gathering. If you want to impress your family or friends with it, listen up.


In this article, we will explore the steps to creating a visually appealing seafood platter that will be sure to impress your guests. From buying seafood from a seafood platter delivery service to the arrangement, we will guide you on how to make your seafood platter a feast for the eyes.

Buying Seafood

It’s supremely important to choose seafood that is fresh and of high quality. When selecting seafood, consider the colour, texture and size. Opt for a variety of seafood that has contrasting colours and textures, such as shrimp, crab legs, lobster tails and oysters. 


You also want to consider matching the seafood in terms of size, as it can add visual interest to the platter. For example, mixing large king prawns with smaller shrimp can create an eye-catching display. A reputable seafood delivery service provider should be able to give you tips on how to match different seafood options.

Preparing Seafood

Once you have purchased your seafood, it’s important to prepare it properly to enhance its visual appeal. For starters, be careful not to overcook it, as this can affect its texture, colour and overall look. Steaming or grilling seafood is a great way to maintain its natural colours and textures while adding flavour. 


Adding herbs and spices to your seafood also does a good job of enhancing its visual appeal. For example, a sprinkle of parsley on grilled shrimp can add a pop of colour to the platter.

Arranging the Platter

The arrangement of your seafood platter is just as important as the seafood itself. Consider the colour, texture and shape of each type of seafood when arranging everything on the platter. The best way is to do it in clusters, as it helps create height and depth on the platter. Use garnishes, such as lemon wedges, herbs and edible flowers to add colour and texture to the platter.

Using Decorative Plates and Platters

Choose plates and platters that complement the colours of the seafood and garnishes. Using a variety of textures, such as wood and marble, can also add interest to the overall presentation of the platter.

Serving the Seafood Platter

When it comes to serving your seafood platter, it’s important to consider the size of your platter and the number of guests. Make sure there’s enough seafood to go around and that the platter is easily accessible for everyone. Provide small plates and utensils for your guests to serve themselves.

Final Thoughts

Seafood platters are a versatile and visually stunning way to showcase the best of the sea. Whether you’re hosting a dinner party or just want to impress your guests, a well-presented seafood platter is sure to do the trick. By following our tips on buying, preparing, arranging and serving seafood, you’ll be able to create a beautiful and delicious seafood platter that will leave your guests in absolute awe.